Red's Best USA seafood shipped nationally

Create Your Own 5lb Case

$10.00

Create Your Own 10lb Case

$0.00

Create Your Own Sushi Case

$125.00

Spring Collection

$111.50

Inspired by what the New England fleet lands during Spring, this box includes 10 lbs of diverse options so you can help sustain fishermen before the Summer fishing season begins! This pack includes:

1 lb. Skate fillet
1 lb. Pollock
1 lb. Haddock
1 lb. Fluke
1 lb. Chopped Clams
1 lb. Skate Cheeks
1 lb. Clam Strips
1 lb. Redfish fillet

Easy Seafood Recipes - Make it easier for you to add more into your weekly diet with these easy recipe ideas:

Health Benefits - Prominent health organizations suggest eating a variety of seafood at least twice a week, aiming to consume an average of 250 to 500 milligrams of omega-3s EPA and DHA per day.

Peak Freshness - Fish is high-tech flash-frozen and vacuum-sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months or thaw under refrigeration prior to cooking. The product has 4-day refrigerated shelf life.

New England Chowder & Stew Box

$95.75

Our hand-picked selection for making hearty, healthy stews and chowders. This box includes:

1 or 2 lbs. chopped clams
1 or 2 lbs. sea scallops
1 or 2 lbs. monkfish
1 or 2 lbs. skate wing
1 or 2 lbs. hake

Easy Seafood Recipes - Have a favorite seafood stew recipe? Use any of these fish. For more inspiration try:

Health Benefits - Seafood is a nutrient-packed food that reduces inflammation with vitamins A, B, and D, as well as omega-3 fatty acids and minerals such as calcium, selenium, phosphorus, iron, zinc, iodine, magnesium, and potassium (2,4). For more information, click here >

Peak Freshness - Fish is high-tech flash-frozen and vacuum-sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months or thaw under refrigeration prior to cooking. The product has a 4-day refrigerated shelf life.

Classic Fish Taco Collection

$169.75

It's hard to go wrong with fish tacos. Add seafood to your diet 2x per week with top fan-favorites for fish tacos. This box includes 1lb of each:

Atlantic Salmon (x2)
Acadian Redfish
Haddock
Halibut
Hake
Striped Bass
Flounder
Pollock

Easy Seafood Recipes - Salt and pepper. Broil any on low until opaque. Add to your favorite taco recipe. For more inspiration, try:

Health Benefits - Seafood is a nutrient-packed food that reduces inflammation with vitamins A, B, and D, as well as omega-3 fatty acids and minerals such as calcium, selenium, phosphorus, iron, zinc, iodine, magnesium and potassium (2,4). For more information, click here >

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has a 4 day refrigerated shelf life.

Fish Market Favorites

$206.00

A best-selling combination of fan favorites from our award-winning retail shop, Red's Best Fish Market & Eatery, located in Downtown Boston. Collection includes:

2 packs of Crab Cakes homemade with Maine Jonah crab meat. Fully cooked. Ready to reheat. Item is packed 2 per pack.
2 packs of Salmon Burgers. Item is packed 2 per pack.
2 lbs. Cape Cod Sea Scallops
2 lbs. Haddock. Skinless fillet. Item is packed 1 lb. per pack.
2 lbs. Atlantic Salmon. Skin-on fillet. Item is packed 1 lb. per pack.

High tech flash-frozen and vacuum-sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. The product has a four-day refrigerated shelf life.

Classic Collection

$188.00

With a little bit of everything, this box is a total crowd-pleaser and makes menu planning easy. Collection includes:

2 lb. Gulf of Maine Atlantic Salmon. Skin-on fillet.
2 lb. Atlantic Swordfish. Raw, tail on.
2 lb. Haddock. Skinless fillet.
2 lb. Cape Cod Sea Scallops. Dry-packed.

High tech flash-frozen and vacuum-sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. The product has a four-day refrigerated shelf life.

Omega-3 Collection

$147.85

Stay healthy! Seafood rich in omega-3s supports a strong immune system, proper brain function, heart health, and helps reduce inflammation in the body that can lead to chronic disease. Learn more about omega 3 fatty acids >

This curated selection features fish naturally high in omega-3 fatty acids. This collection includes:

1 lb. Salmon - Atlantic Salmon, farm-raised.
1 lb. Spanish Mackerel
1 lb. Salmon Collars
1 lb. Steelhead Trout
1 lb. Flounder
1 lb. Calamari
1 lb. Chopped Clam Meat
1 lb. Haddock
1 lb. Cod

Easy Seafood Recipes - Add more omega-3s into your weekly diet with these easy recipe ideas:

Health Benefits - Prominent health organizations suggest eating a variety of seafood at least twice a week, aiming to consume an average of 250 to 500 mg of omega-3s EPA and DHA per day. For more information, click here. Here is a omega-3 snapshot for each fish in this collection:

Salmon > 1,000 mg
Trout > 1,000 mg
Mackerel > 1,000 mg
Sea Bass 500 - 1,000 mg
Calamari 500 - 1,000 mg
Flounder 250 - 500 mg
Clam 250 - 500 mg
Haddock < 250 mg
Cod < 250 mg

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has a 4 day refrigerated shelf life.

Zinc Collection

$214.00

Boost your immune health and reduce inflammation by adding assorted seafood naturally high in zinc to your weekly diet. This box includes:

2 packs lobster tails - 3.4mg (31% DV) in 3 oz
2 lbs. clam meat - 2.3mg (21% DV) in 3 oz
2 lbs. sea scallops - 1.3mg (12% DV) in 3 oz
2 lbs. steelhead trout - .06 mg (6% DV)
2 lbs. Atlantic Salmon, Farm-raised - .07 mg (6% DV) in 3 oz

Oysters are the #1 seafood highest in zinc (293%+ DV in 3 oz). To add live oysters to your order (shipped separately from frozen products), visit Live Products.

Easy Seafood Recipes - Adding seafood to your diet is also delicious. Here are recipes to help inspire:

Health Benefits - Zinc is an essential mineral that your body does not make on its own. It aids growth, DNA synthesis, immune function and more. Zinc may effectively reduce inflammation, boost immune health, reduce your risk of age-related diseases, speed wound healing and improve acne symptoms.

Did You Know - Recent health news such as this article suggests "preliminary research released at an online European coronavirus conference this week (September 2020) hints at a possible link between lower blood levels of zinc and poorer health outcomes in people with COVID-19.

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has a 4 day refrigerated shelf life.

Protein Collection

$190.00

Tailored to workout enthusiasts, paleo and keto regiments, and anyone interested in delicious and filling meals that optimize the body’s nutrition and strength. This high protein, low-calorie assortment contains:

2 lbs. Haddock
2 lbs. Steelhead Trout
2 lbs. Pollock
2 lbs. Black Sea Bass
2 lbs. Flounder

Health Benefits - Ideal for high protein, low calorie, zero carb diets to support gain of muscle mass, loss of body fat, or simply to maintain one’s ideal daily caloric intake.

Haddock: 8 oz serving - 46.5 g protein per 8 oz
Trout: 8 oz serving - 57 g protein per 8 oz
Pollock: 8 oz serving - 46.5 g protein per 8 oz
Black Sea Bass - 41 g protein per 8 oz
Flounder - 40 g protein per 8 oz

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has a 4 day refrigerated shelf life.

Classic Grilling Collection

$179.00

Fire up the grill and elevate your BBQ game with this combo of grillable favorites. Collection includes:

2 lb. Atlantic Salmon. Farm-raised, Skin-on fillet.
2 lb. Striped Bass. Skin-on fillet.
2 lb. Steelhead Trout. Skin-on fillet.
2 lb. Atlantic Swordfish. Skin-on fillet.

Easy Seafood Recipes - Select your favorite marinade, lightly oil your grill and let the fire do the work! For more, try:

Health Benefits - Seafood is a nutrient-packed food that reduces inflammation with vitamins A, B, and D, as well as omega-3 fatty acids and minerals such as calcium, selenium, phosphorus, iron, zinc, iodine, magnesium and potassium (2,4). For more information, click here >

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has a four day refrigerated shelf life.

Flaky White Fish Collection

$159.50

Inspired by New England-landed, flaky white fish, this pack is all about comfort food. This box includes:

2 lbs. cod
2 lbs. haddock
2 lbs. pollock
2 lbs. hake
2 qts. of prepared, ready-to-eat New England Clam Chowder

Easy Seafood Recipes - All the flaky white fish in this box are all great simply roasted with salt and pepper. For further inspiration try:

Baked Cod with Cajun, Garlic Butter
New England Baked Haddock
One Pot Mexican-Style Pollock
Mediterranean Baked Hake
Pair the New England Clam Chowder with Classic Caesar Salad

Health Benefits - Seafood is a nutrient-packed food that reduces inflammation with vitamins A, B, and D, as well as omega-3 fatty acids and minerals such as calcium, selenium, phosphorus, iron, zinc, iodine, magnesium and potassium (2,4). For more information, click here >

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has 4 day refrigerated shelf life.

Original Collection

$157.00

Inspired by the diversity our ocean provides, this package includes 4 varieties of our finest seafood: Salmon, Sea Scallops, Pollock and Redfish. This was our original collection because there is something for everyone. The box also doubles as a perfect gift for any seafood lover! This collection is available in different quantities -- 2, 3 and 4 pounds of each item. Check the drop down menu for options!

Easy Seafood Recipes - The variety within this box keeps mealtime exciting AND delicious. Here are a weeknight meal ideas:

Baked Salmon in Foil
Pan-Seared Scallops with Chorizo and Corn
Portuguese Fish Stew (Caldeirada) - Made with Pollock
Cajun Style Blackened Red Snapper - Made with Acadian Redfish

Health Benefits - Prominent health organizations suggest eating a variety of seafood at least twice a week, aiming to consume an average of 250 to 500 milligrams of omega-3s EPA and DHA per day.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Haddock Fish Sticks (10lb)

$99.00

Stock the freezer with a bulk box of super tasty, convenient, fully-cooked fish sticks made from wild-caught New England haddock! These 1 oz pieces are kid-tested and excellent for no-fuss meals. 13 g of protein per serving. 160 fish sticks per box. Net weight 10 lbs.

Cooking instructions - Keep frozen until ready to prepare. Preheat the oven to 425°F. Place frozen sticks on a greased sheet. Cook for 18-22 minutes or until golden brown. Great for air fryers, too.

Easy Seafood Recipes - Bake and serve! We love to dunk them into homemade Tartar Sauce or Spicy Cajun Dipping Sauce.

Ingredients - Haddock, enriched wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, canola oil, modified corn starch, wheat flour, yellow corn flour, contains less than 2% of dextrose, bleached wheat flour, salt, spice extractives, soybean oil (processing aid), sugar. Allergens: Fish, wheat, gluten.

Atlantic Salmon - Farmed (10lb)

$190.00

Firm and rich in omega-3 fatty acids, salmon is tender with a rich buttery taste. Salmon remains a fan favorite for its versatility and health benefits. 1 portion is 16 oz (1lb). We recommend 8 oz. per person. This item is 10 individually packed 1lb. fillets.

Easy Seafood Recipes - With so many salmon recipes available out there, why not try something different tonight? For inspiration, try Tandori Salmon or Miso Salmon.

Health Benefits - Low in sodium with remarkably high levels of omega-3 acids, protein and vitamin D content, salmon remains a fan favorite for its versatility and health benefits. Salmon is excellent for low carb paleo and keto diets.

Did You Know - Red's Best farmed Atlantic salmon swim in an ocean-based aquaculture habitat. High quality and regionally-sourced from the East Coast Canadian Maritimes.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Cape Cod Sea Scallops

Buttery and firm with a rich and sweet ocean flavor, nothing compares to dry sea scallops. Landed year-round and versatile, sea scallops are a staple in New England cuisine. Sashimi grade. 1 portion is 16 oz (1lb). This product is individual 1 lb. packs.

Easy Seafood Recipes - Salt and pepper. Sear scallops in butter for 2 minutes on each side until medium rare. Serve atop linguine and seasonal veggies. For more inspiration try, Scallops with Tarragon Butter Sauce or Seared Scallops With Jammy Cherry Tomatoes.

Health Benefits - Scallops are a good low-fat source of protein and are high in selenium and B vitamins. Sea scallops are excellent for low carb paleo and keto diets.

Did You Know - U.S. wild-caught from Maine to North Carolina, the majority of the U.S. harvest comes from Massachusetts, Virginia, and New Jersey.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Haddock (10lb)

Flaky white fish and tender in texture, haddock is one of the most popular options used in fish n' chips in the US. 1 portion is 16 oz (1 lb). We recommend 8 oz per person. This item is 10 individually packed 1lb fillets.

Easy Seafood Recipe - Top with buttery breadcrumbs and bake at 400° until fish is opaque and breadcrumbs are browned. For more inspiration, try Haddock Piccata or Mustard Roasted Fish.

Health Benefits - Haddock is a great source of low-fat protein, magnesium, and selenium. Selenium is a powerful antioxidant that helps the body repair damaged cells and aids in decreasing inflammation. Plus, it’s excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild-caught mostly from Maine to New Jersey, haddock are groundfish—they live near the bottom and prefer habitats of gravel, pebbles, clay, and smooth hard sand.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

New England Lobster Tails

This product is individually sealed packs of 2 lobster tails.

Lobster tails harvested from the cold waters of New England. Each pack has 2 tails weighing a total of 0.5-0.65 lbs (each tail weighs around 4oz).

High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Atlantic Swordfish (10lb)

A meaty, moist and flavorful favorite with a moderate oil content ideal for grilling, broiling and pan roasting. 1 portion is approx. 16 oz (1 lb). We recommend 8 oz per person.

Easy Seafood Recipes - Swordfish holds up to strong flavors, seasonings and marinades. Excellent for fish kebobs! Cube swordfish and toss in oil, salt, pepper and jerk seasoning. Roast or grill until cooked all the way through. For more inspiration, try Grilled Mediterranean Swordfish or Seared Swordfish with Herb Butter.

Health Benefits - Swordfish is an excellent source of selenium, niacin, vitamin B12, and zinc. Also excellent for low carb paleo and keto diets. For additional nutritional information, see more >

Did You Know - Swordfish, landed year round with peaks from June through October, are offloaded up and down the Atlantic Coast as the boats follow these highly migratory fish. During the winter months these fish, and the boats, move South and the supply is limited in New England.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Striped Bass (10lb)

Moist with a robust sweet flavor, salmon and halibut-lovers will love striped bass. With large flakes and a firm texture, striper is so versatile; try it broiled, poached, steamed, fried, or grilled. 1 portion is approx. 16 oz (1 lb). We recommend 8 oz per person. This item is 10 individually packed 1lb. fillets.

Easy Seafood Recipes - Oil, salt and pepper. Bake at 425° for 13 minutes or until done. Or try Striped Bass with Summer Corn Purée or Striped Bass with Potatoes & Olives.

Health Benefits - Striped bass is a good source of low-fat protein and selenium.

Did You Know - U.S. wild-caught from Maine to North Carolina, Atlantic Striped Bass is available year round. A beautiful multi-color fish have seven to eight continuous horizontal stripes on each side, from their gills to their tail.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Stuffed Clams - 20 Count

Also known as stuffed quahogs or "stuffies", these New England-style stuffed clams a are a regional favorite in Massachusetts and Rhode Island. The large, hardshell clam is steamed, meat chopped and combined with sausage, bread crumbs, onions, celery and Portuguese spices. Packaged as 10 individually-sealed packs of 2 clams

Cooking Instructions - Preheat Oven to 400F, place thawed clams on baking sheet and bake for 12-15 minutes or internal temperature reaches 165F. Traditionally, they are baked with a little butter on top to give a little extra golden color and full flavor. Stuffies make a perfect, easy appetizer. See our our fan-favorite Appetizer Box.

Ingredients - Bread crumbs, clam broth, ground quahog (clam) meat, linguica sausage, margarine, onions, peppers, celery, garlic, Worcestershire sauce, hot chopped cherry peppers, salt, cayenne pepper. Contains dairy, shellfish, wheat, and soy.

Frozen Shelf Life: 9 months. Refrigerated Shelf Life: 4 days.

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Pollock (10lb)

Atlantic pollock is firm white fish with a sweet, delicate flavor profile that is less flaky than cod or haddock lending itself as a perfect option for stews, cioppino and chowders. Substitute pollock for recipes calling for cod, hake or haddock. 1 portion is 16oz (1lb). We recommend 8 oz per person. This item is 10 individually packed 1 lb. fillets.

Easy Seafood Recipes - Sear in oil over medium-high heat. Cook for 2 minutes. Lower heat and add butter. Let butter brown for 2-3 minutes. Remove from the heat. Flip fillet and then roast in the oven until opaque. For more inspiration, try Mediterranean Baked Fish or Pan Roasted Atlantic Pollock.

Health Benefits - Very low in saturated fat, Atlantic pollock is a very good source of protein, vitamin B12, phosphorus, and selenium. Plus, it’s excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild-caught from Maine to Virginia, this groundfish is landed year-round with peaks from November through January.

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life.

Acadian Redfish (10lb)

Also known as ocean perch, this sweet, mild fillet is our go-to option for quick fish tacos. 1 portion is approx. 16 oz (1 lb). We recommend 8 oz per person. This product is 10 individually packed 1 lb. fillets.

Easy Seafood Recipes - Salt and pepper. Pan sear skin side down in oil or butter and finish in a 375 oven for 3 minutes or until opaque. Finish with lemon. For more inspiration, try Al Pastor Fish Tacos or Acadian Redfish with Chimichurri.

Health Benefits - Acadian Redfish is low in saturated fat. It’s a good source of niacin (which helps fight heart disease), vitamins B6 and B12, calcium, protein, phosphorus, and selenium (a powerful antioxidant that helps your body repair damaged cells and aids in decreasing inflammation). Plus, it’s an excellent protein source for low carb paleo and keto diets.

Did You Know - U.S. wild caught from New York to Maine and up through Canada, whole Acadian Redfish are similar in color and size to red snapper. So, if you love snapper, you’ll love redfish!

Peak Freshness - Fish is high tech flash frozen and vacuum sealed at peak freshness from the ocean. Seafood is delivered to your door moderately thawed on dry ice and may be put either directly into your freezer to keep at restaurant quality for up to 9 months, or thaw under refrigeration prior to cooking. Product has 4 day refrigerated shelf life.