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  • Shop Red's Best▾
    • CREATE A 5 OR 10 ITEM COLLECTION (FREE SHIPPING)
    • CREATE AN 8 ITEM SUSHI COLLECTION (FREE SHIPPING)
    • LIVE PRODUCTS (FREE SHIPPING)
    • FROZEN COLLECTIONS (FREE SHIPPING)
    • BOSTON OPTIONS (PICKUP & LOCAL DELIVERY)
    • E-GIFT CARDS
    • MERCHANDISE
    • ALL PRODUCTS
    • SPECIAL REQUESTS
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Crab Cakes- 20 Count

Crab Cakes- 20 Count

Regular price $150.00 Save $-150.00
-1 in stock
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Packaged as 10 individually-sealed packs of 2 cakes

Fully cooked, heat and eat once thawed.

Cooking Instructions: Thaw crab cakes before cooking (Approximately 8 hours in the refrigerator). In a fry pan, melt 2 tablespoons of butter over medium-medium/high heat.  Add crab cakes and cook for 3-4 minutes on each side, or until a golden brown crust has developed.  Internal temperature should reach 145 degrees.

Ingredients: Jonah and Red crab meat, onion, red bell pepper, celery, scallion, parsley, lemon juice, salt, pepper, Tabasco (red peppers, distilled vinegar, salt) panko (wheat flour, sugar, dried yeast, caramel (color), calcium cropionate, soybean oil, turmeric extract) and mayo (soybean oil, egg yolks, water, cider vinegar, corn syrup, salt, high fructose corn syrup, spice, paprika, calcium disodium) 

Contains shellfish, egg, wheat and soy. 

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness. 

High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 


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A best selling combination of fan favorites from our award-winning retail shop, Red's Best Fish Market & Eatery, located in Downtown Boston. Collection includes:
  • 2 or 4 pack of Crab Cakes homemade with Maine Jonah crab meat. Fully cooked. Ready to reheat. Item is packed 2 per pack.
  • 2 or 4 pack of Salmon Burgers house-made with Gulf of Maine Atlantic Salmon. Ready to cook. Item is packed 2 per pack.
  • 1 or 2 lbs. Medium Wild Gulf Shrimp. Raw, peeled, deveined, tails off. Item is packed 1 lb. per pack.
  • 1 or 2 lbs. Haddock. Skinless fillet. Item is packed 1 lb. per pack.
  • 1 or 2 lbs. Atlantic Salmon. Skin-on fillet. Item is packed 1 lb. per pack.

High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

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