Hand shucked lobster meat harvested from the cold waters of New England. Frozen. Fully cooked. 1 portion is 16 oz (1lb). This product is individual 1 lb. packs
Health Benefits - Lobster is low in saturated fat and is a very good source of protein and selenium. Plus, it’s excellent protein source for low carb paleo and keto diets.
Did You Know - U.S. wild-caught from Maine to North Carolina, American lobster is landed year-round. In New England, where most lobsters are landed, the peak harvest season extends from May to November.
Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has three day refrigerated shelf life.