With a little bit of everything, this box is a total crowd-pleaser and makes menu planning easy. Collection includes:
- 2 lb. Gulf of Maine Atlantic Salmon. Skin-on fillet.
- 2 lb. Atlantic Swordfish. Raw, tail on.
- 2 lb. Haddock. Skinless fillet.
- 2 lb. Cape Cod Sea Scallops. Dry-packed.
High tech flash-frozen and vacuum-sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. The product has a four-day refrigerated shelf life.
